Singapore’s Chicken Rice War

filed07 Jan 2015 from Carmen Jenner CategoriesFoodies, Singapore

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Beloved chicken rice

Beloved chicken rice

When Chinese immigrants arrived to the island of Singapore in the 1960’s, they brought both a strong labour force, and their beloved chicken rice. Since 77% of Singapore’s five million residents are Chinese, their favourite meal was soon adopted as the national dish. Eating is a serious business here: even the local the local greeting “sudah makan” means “Have you eaten?” Read the full article published with Ensemble Vacations Summer 2014 to see¬†how seriously Singaporeans take their chicken rice.


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