Archive for the ‘Amuse Boche’ Category

I know it’s the weekend and you may have more potent drinks on your mind, but fancy a cup of char? After all, tea did conquer the world…China, Sri Lanka, Kenya, Japan, India, England, Russia, Tibet, and even beer-swilling Australia. One drink 1,000 tastes: How tea has conquered the world Published on CNNGo.com 18 January [...]

Vietnamese girls glide by on bicycles much as willowy frames saunter along the streets of Paris. French colonial architecture stands resplendent in Siem Reap and the sultry streets of Saigon are dotted with patisseries. The tree lined boulevards of Hanoi are centred around Hoan Kiem Lake while the River Seine snakes through the City of [...]

While visiting Sri Lanka I had a spot of Tea Gastronomy and learnt all about tea-inspired recipes – and I shared a little more than inspiration with few chefs in Dilmah’s headquarters. Far from the maddening pace of Colombo and about three hours north of Sri Lanka’s idyllic beaches in the south, you’ll hit mountain [...]

  Okay, so Oprah’s not gay or coming to Perth…but she did change her plans on a whim to visit Uluru care of singer and friend Paul Simon. Oprah and her entourage’s itineraries are shrouded in secrecy so you never know the world’s most isolated of cities, Perth may still feature in the limelight. So [...]

Okay, here’s a bit of shameless self-promotion. Great Gourmet Weekends in Australia has just been released by Explore Australia and its jammed packed with delicious options around the country. I was lucky enough to “research” and write the Western Australian content. Each state has in-depth coverage and is available in stores across the country and [...]

Aphrodite’s Feast   A bottle of red, a torn baguette, a slab of cheese, crumbled sheets, and laughter. The act of seduction is complete. The scene is simple and the ingredients are bare. Step it up a notch with baked fish and herbs, threads of saffron, a squirt of wine and the juice of a [...]

If you’re moo-ving around the Margaret River region three hours south of Perth, you may notice some life-size cow sculptures left-over from the CowParade Margaret River, an international event held in over 50 cities. The competition saw local artists hussling up the bovine creatures in all kinds of attire and positions. It seems only appropriate to start [...]

Ceylonese Cravings

Posted: 12th October 2010 by Carmen Jenner in Amuse Boche, Sri Lanka
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I have a confession. My attention isn’t entirely focused on the food whilst on the Big Binodo Food Wok Tour in Manila’s Chinatown. For starters, I’m a little bit star-struck as not only is our delightful tour leader Ivan Man Dy, a local celebrity in his own right, but I’m retracing the steps of Anthony [...]

The Top 50 Restaurant Guide Western Australia 2011 is due for release in November 2010. This guide is STILL the first and best independent restaurant guide for WA, and I’m proud to say I was a key contributor and restaurant reviewer to the guide.  To thank our valued supporters, the 2010 edition is available for [...]

An Ode to The Truffle

Posted: 11th August 2009 by Carmen Jenner in Amuse Boche, Truffle
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A black diamond in the rough.

EATING OUT IN SIEM REAP Although many travellers come to Siem Reap to explore the marvels of Angkor Wat and the neighbouring temples, it’s the cuisine that leaves many staggered for words.  With an array of international tastes well catered for like Thai, Vietnamese, Indian and French, The Old Market area is a popular spot [...]